Roman zucchini croquettes with scapece mayonnaise | €10

 (1/4)

-Cheek carpaccio with black truffle shallot sauce, crispy asparagus tips, and quail eggs | €15

 (3/7/12)

- Slice of focaccia with extra virgin olive oil, San Daniele prosciutto, and burrata stracciatella | €13

 (1/7)

-Savory mini maritozzo with octopus salad in Pantelleria sauce | €15 (1/3/4)

-Mixed salad with steamed prawns, wok-fried pineapple and Zerez vinegar vinaigrette | €12 (2)

Pork rinds with borlotti beans | €10

 (11/12)

THE CLASSICS:

-Spaghettoni Carbonara | €16

(1/3/7)

Rigatoni alla gricia | €14

(1/7/2)

-Mezze maniche alla amatriciana | €14

(1/7)

-Tonnarello with cheese and pepper | €14

(1/7)

-Roman Tastings | €18:

spaghetti carbonara

mezze maniche alla amatriciana

(1/3/7)

THE FRESH:

-Cheek ravioli with sweet gorgonzola sauce, saffron pistils, and chopped hazelnuts | €18

(1/3/7/8)

-Fettuccine with asparagus, bacon, and pecorino cheese | €16

(1/3/12)

THE SEA:

Chickpea gnocchi with cod, sun-dried tomatoes, and Taggiasca olive crumble | €18

(1/3/4)

-Spaghettoni with clams, creamed Roman zucchini, and zucchini blossom chips | €18

(1/12/14)

THE TRADITION:

-Saltimbocca alla romana | €16

(1/12)

-Sliced beef with mixed salad | €26

THE FISH:

-Seared grouper fillet on a bed of panzanella | €24

(4/9)

Mediterranean Cuttlefish on Cream of Peas and Caramelized Tropea Onion | €24

(4/12)

250g of pure goodness! Our veal cheeks, sourced from certified Italian farms, are cooked at low temperatures for 9 hours, leaving the meat tender and succulent, resulting in lean and tender meat.

IT WILL LITERALLY MELTS IN YOUR MOUTH!

-Summer Scents | €23

Cheek with julienne of carrots, peppers and aubergines on top

(1/7)

-Woodcutter | €24

Cheek with mushrooms, parmesan shavings and radicchio julienne

(1/7)

-Traditional | €22

Cheek with green sauce

(1/7)

-The Mexican | €24

Tacos with shredded Genoese-style pork cheek and Gruyere flakes

(1/7/12)

-Vaccinara  |  € 24

Cheek with tomato, celery and raisins

(8/9)

Sautéed or sweet wild chicory | €7

-Vignarola | € 8

(1/7/12/15)

-Grilled Vegetables | €7

-Mixed Salad | €6

-Baked Potatoes | €6

-Homemade bread basket | €3

(1)

-Tartlet with chocolate custard and candied apricots | €7

(1/3/7)

-Tiramisu | €8

(1/3/7)

Caramel panna cotta with chopped pistachios | €7

(3/7/8)

-Brownie with lemon ice cream | €8

FRUIT:

-Maraschino Pineapple | €7

- Berries | €8

SORBETS:

-Aspretto: Amalfi Lemon Sorbet | €7

-Seasonal: Seasonal Sorbet | €7

ICE CREAM:

-Chocolate | €8

(7/8)

-Pistachio | €8

(7/8)

-Cream | €8

(7/8)

-Hazelnut | €8

(7/8)

-Zabaglione | €8

(7/8)

-Fiordilatte with balsamic reduction | €8

(7)

1. Gluten
2. Crustaceans
3. Eggs and egg derivatives
4. Fish
5. Peanuts and egg derivatives
6. Soy
7. Milk and milk derivatives
8. Nuts
9. Celery
10. Mustard
11. Sesame
12. Sulfur dioxide and sulphites
13. Lupins
14. Molluscs